Ginger

Australia’s ginger industry primarily supplies to the domestic market.

Through high-impact RD&E projects, the AgriFutures Ginger Program will achieve significant benefits and support a sustainable, growing and prosperous industry supplying a high-quality product strongly sought after in Australia and around the world.

Key components of the program

Key components of the AgriFutures Ginger Program include development of a best practice pest and disease management manual, benchmarking, website development and a 50% increase in production volume from 32 million to 48 million.

About the industry

The ginger industry consists of 49 growers located in Australia’s sub-tropical and tropical production regions.

Ginger production is both labour and capital intensive, and the industry faces challenges around biosecurity, pest and disease management (particularly Fusarium and Pythium), securing inputs such as irrigation, labour and seed, and an ageing grower base.

Farm-gate gross volume of product (GVP) is presently estimated at $32 million with 20% of ginger grown in Australia sold to the processing sector and 80% sold to the domestic fresh market.

Australia accounts for less than 1% of world ginger production, with China and India dominating world output.

Funding

The program is funded by statutory levies paid by industry participants. Up to half of program expenditure, including R&D expenditure, is matched by the Australian Government at up to 0.5% of industry GVP.

Industry Advisory Panel

AgriFutures Australia is committed to working with industry to deliver research and development outcomes. We work in partnership with advisory panels to decide on research priorities and to make investment decisions each year.

Meet the Ginger Advisory Panel

RD&E plan

The Ginger Program has three critical objectives:

Drive on-farm productivity – improve industry pest and disease management, harness innovative technology and facilitate adoption of clean certified seed
Lift the demand for Australian ginger – invest in brand and market research to improve farm business returns
Encourage industry engagement – communicate research outputs, assist industry with research adoption, build industry capacity and develop investment and implementation partnerships.

Ginger Program RD&E Plan 2017-2022

Program news

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Contact

Lucinda Staley
Manager, Research – Rice, Export Fodder, Ginger
02 69 236 914 |0448 401 717
Lucinda.Staley@agrifutures.com.au

AGIA - Australian Ginger Industry Association

About your levy

Australian primary industries that choose to invest in the levies system prescribe the amount of levy or charge applied to a commodity under the Primary Industries (Customs) Charges Act 1999, Primary Industries (Excise) Levies Act 1999, National Residue Survey (Customs) Levy Act 1998 and the National Residue Survey (Excise) Levy Act 1998.

Levy and charge revenue can be directed to biosecurity preparedness and emergency plant pest and animal disease responses, residue testing, marketing and research and development. It is the decision of a primary industry to determine the proportion of how a levy or charge is directed to each of these activities.

AgriFutures Australia receives the Research & Development levy allocation to invest in line with the industry objectives of the Five Year Research & Development Plan. Up to half of program expenditure, including R&D expenditure, is matched by the Australian Government at up to 0.5% of industry GVP. The graphs below represent the levy breakdown and the annual Program investment inclusive of levy, government and any third party contributions.

The Levy is collected and distributed via the Department of Agriculture. For more information, visit the Department of Agriculture Water and the Environment website.

View the AgriFutures Ginger Program income and expenditure for 2018-19 statement.

*Financials are accurate as at 1 February 2019 and subject to change.