Summary
unknown
Program
Chicken Meat
Research Organisation
University of New England
Objective Summary
To evaluate whether provision of lowmolecular weight carbohydrates (oligomers of mannose galactose xylose or glucose) from hatch up to 7 days of age will affect development of the digestive system gut microflora and the immune function of broilers.
Project Code
PRJ-000631
Project Stage
Closed
Project Start Date
Sunday, May 1, 2005
Project Completion Date
Friday, October 24, 2008
Journal Articles From Project
Not Available
National Priority
Frontier technologies for building and transforming Australian industries
National Priority
Adoption of R&D
National Priority
CME-Improving Food Safety of Australian Chicken Meat