Continuation of the Access to Asian Foods Newsletter Project PRJ-003093


The circulation of the ‘Access to Asian Foods‘ newsletter is a key part of SubProgram 2 Communication and collaboration with industry in RIRDC’s Asian Foods Plan 20052010. At present, the national, monthly newsletter circulates to over 1200 subscribers and keeps growers, food processing businesses, wholesalers, retailers, exporters, researchers etc. informed of industry developments. The newsletter plays a vital role in facilitating the communication of research findings (generated through RIRDC and state government projects) to the people and companies that can drive change in the industry. The publication of the newsletter is also coordinated with Ausveg's Vegetables Australia magazine. RIRDC sees the newsletter as an important mechanism for adoption of R&D outcomes from the latest market and scientific research.


New and Emerging Plant Industries

Research Organisation

Connectica International

Objective Summary

Produce (write, edit) a national newsletter for effective communication, networking and transfer of information in the Australian Asian vegetable / food industry

Project Code


Project Stage


Project Start Date

Sunday, May 31, 2009

Project Completion Date

Wednesday, June 29, 2011

Journal Articles From Project

Not Available

National Priority

Frontier technologies for building and transforming Australian industries

National Priority

Adoption of R&D

National Priority

NEPI-Feasibility studies and industry literature reviews