The project will equip kangaroo harvesters with uptodate skills on meat hygiene techniques as a means of maximizing kangaroo meat quality.
Maximising kangaroo meat hygiene standards.
Project Start Date
Tuesday, November 18, 2008
Project Completion Date
Friday, April 30, 2010
Journal Articles From Project
Frontier technologies for building and transforming Australian industries
Adoption of R&D
KAN-Enhance industry success through targeted industry-specific RD&E