All Projects
Current Projects
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Completed Projects
Kangaroo sulphur dioxide and thiamine relationship study Supplemental study # 2
BIOLOGIC PTY LTD
May 2012-August 2012
BIOLOGIC PTY LTD
May 2012-August 2012
Kangaroo sulphur dioxide and thiamine relationship study (supplement)
BIOLOGIC PTY LTD
March 2012-April 2012
BIOLOGIC PTY LTD
March 2012-April 2012
The effect of Sulphur Dioxide on the Thiamine content of fresh kangaroo meat
BIOLOGIC PTY LTD
May 2011-September 2011
BIOLOGIC PTY LTD
May 2011-September 2011
Kangaroo wildgame industry training initiative
Safe Food Production Queensland
March 2010-November 2011
Safe Food Production Queensland
March 2010-November 2011
Improving the welfare and humaneness of commercially harvested kangaroos.
The Crown in right of the State of NSW acting through the Department of Primary Industries
September 2009-August 2013
The Crown in right of the State of NSW acting through the Department of Primary Industries
September 2009-August 2013
Kangaroo survey in south east South Australia
Department of Environment & Conservation
May 2008-November 2011
Department of Environment & Conservation
May 2008-November 2011
Research to assist market development for kangaroo products in California & NY
Lenah Consulting
May 2008-April 2011
Lenah Consulting
May 2008-April 2011
Kangaroo meat awareness marketing research for foodservice and consumer
Food Companion International
January 2008-May 2010
Food Companion International
January 2008-May 2010
Obtain perceptions of consumers & foodservice operators regarding Kangaroo meat
Sensory Solutions Pty Ltd
October 2007-April 2009
Sensory Solutions Pty Ltd
October 2007-April 2009
Choosing kangaroo: product and industry attributes and consumer choice beha
University of New South Wales
March 2006-July 2007
University of New South Wales
March 2006-July 2007