Ten reasons for growing and drinking Australian Coffee
Could you be our next Australian coffee investor or producer? The cooler climate of Australia’s subtropical latitudes provides a longer ripening season which brings out...
Published: 28 Feb 2013
Author(s): Stevenson, John
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DownloadThe object of the research was to produce a strain (the Tolga Strain) of redclaw that is faster growing, genetically diverse and free of disease.
Along the way a new method of farming redclaw (S3J Farming) was developed, which offers significant productivity gains to the industry.