• 33 Pages

  • Published: 31 Mar 2005

  • Author(s): Jayashree Arcot, Jennie Brand-Miller

  • ISBN: 1-74151-126-7

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Preliminary Assessment of the Glycemic Index (GI) of Honey

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Discusses the sugar and acid composition of six floral varieties of honey–Red Gum, Salvation Jane, Ironbark, Yellow Box, Stringybark and Yapunyah and two commercial blends obtained in 2001, and their effects on the blood glucose response in humans.

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