AgriFutures Chicken Meat Program RD&E Snapshot
As we head into a new research, development and extension (RD&E) period for the Australian chicken meat industry (2022–2027), it is timely to reflect on...
136 pages
Published: 19 Jun 2020
Author(s): Rod Jenner, Angela Scott, Margaret Sexton, Wayne Mossop, Kevin Wilkinson
ISBN: 978-1-76053-097-6
Download report PDF
DownloadPurchase a hard copy - AUD $60
The Australian chicken meat industry is continually investing in research, development and extension of production practices that improve animal welfare, animal health, food safety, product quality and cost effectiveness associated with chicken meat production. The chicken meat and egg industries have mutually recognised that emergency disease mitigation and management is a cross-industry priority, and have invested in developing systems and materials to improve preparedness in the event of an emergency animal disease in either of these industries.