HONEY BEE & POLLINATION 
53 pages
Published: 14 Sep 2010
Author(s): Martin Kneebone
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This RIRDC study aims to find ways to improve producer returns by assessing the effectiveness of the current supply chain arrangements and exploring the scope for the distribution of new and enhanced honey products. In particular, the study assessed the potential to deliver products specific attributes such as low Glycaemic Index (GI) and benefits derived from products that can enable antimicrobial and prebiotic activities.
The AgriFutures Honey Bee & Pollination Program invests in research, development and extension (RD&E) to foster a more productive, sustainable and profitable Australian beekeeping industry...
Honey has a long history of use to treat digestive ailments and research suggests honey acts as a prebiotic food that favourably changes the balance...
Honey has a long history of use as a therapeutic, including as a tonic or supplement to promote good digestive health. The many therapeutic properties...
The Australian Propolis Project was initiated following the release of a comprehensive 2019 report, Australian propolis market and production potential, by Michael Clarke. The report...
Several factors make Australian honey unique. Australia has a wide variety of indigenous flora, including more than 700 species of eucalyptus, which contribute to the...
In 2021, the Size and scope of the Australian honey bee and pollination industry – a snapshot report found Australia had 1,800 highly skilled commercial...
This project assessed the impact on honey bee biosecurity of reduced access to public land floral resources as a result of the 2019-20 Australian bushfire...
The AgriFutures Honey Bee & Pollination Program 2023 RD&E Snapshot documents the important research, development and extension projects completed and underway for the benefit of...
