PhD-To investigate the effect of supplemental amino acids of broiler performance
University of New England
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Project code: PRJ-010365
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Project stage: Closed
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Project start date: Sunday, May 1, 2016
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Project completion date: Monday, September 30, 2019
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National Priority: CME-Priority 3-Contributing to efficient and secure chicken production systems
Summary
Support towards a PhD candidate, Matthew Hilliar, for his proposed research topic
‘To investigate the effect of supplemental amino acids of broiler performance’.
Program
Chicken Meat
Research Organisation
University of New England
Objective Summary
Support towards a PhD candidate, Matthew Hilliar, for his proposed research topic
‘To investigate the effect of supplemental amino acids of broiler performance’.