Ten reasons for growing and drinking Australian Coffee
Could you be our next Australian coffee investor or producer? The cooler climate of Australia’s subtropical latitudes provides a longer ripening season which brings out...
84 pages
Published: 1 Feb 2005
Author(s): Ryder, Maarten, Latham, Yvonne
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This aim of this project was to evaluate the performance in cultivation of key native food species across a range of climates and soil types in South-eastern Australia. A series of field trials has been established in and this report presents the results of the plant establishment phase since planting in 2001-2003. 2004, 77pgs, Pub No. 04/178; $21