25.05.18

Loop-mediated isothermal amplification tests to detect poultry pathogens

25.05.18

Whole grain feeding for chicken meat production

25.05.18

Application of water-based electrolytes to improve chicken resilience during transport to processing

25.05.18

Deterrence of wild waterfowl from poultry production areas: a critical review of current techniques and literature

25.05.18

Analysis of innovative business models for improved chicken litter management

25.05.18

Antimicrobial Stewardship Framework

08.01.18

Deterrence of wild waterfowl from poultry production areas: a critical review of current techniques and literature

08.01.18

Energy Strategy: Techno-Economic Cost-Benefit Analysis of Waste to Energy and Energy Efficiency

23.08.17

Chicken meat industry internet connectivity survey

12.07.17

Phage displayed peptides for the real-time detection of Campylobacter jejuni

12.07.17

Available Phosphorus Requirement of Meat Chickens

30.06.17

Review of evidence to underpin development of Welfare Standards and Guidelines: A focused review of science-based evidence on the welfare of Australian meat chickens

15.06.17

Manure amendments can significantly reduce stable fly numbers

16.05.17

The factors influencing sorghum starch digestibility in meat chickens

04.10.16

Rapid continuous chemical analysis of meat chicken shed emissions by SIFT–MS

04.10.16

Artificial olfaction system for on-site odour measurement